VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The principle Section of the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the microbes that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just depart an empty wine readily available for 2 months and Acetobacter will see it rapidly and convert it into wine vinegar. Acetobacter